JB Charleston firefighters practice physical distancing while continuing to protect JBC
By Airman Sara Jenkins
| Joint Base Charleston Public Affairs | April 7, 2020
Latavis Johnson, right, and Senior Airman Jacob Tripaldi, left, firefighters assigned to the 628th Civil Engineering Squadron Fire Department, attach a hose to a fire hydrant in Hunley Park-Air Base housing on Joint Base Charleston, S.C., March 25, 2020. The Fire Department is still conducting normal operations. Firefighters are taking preventative measures such as cleaning common areas every four hours, and enforcing higher hygiene standards like frequently washing hands. (Photo by Airman Sara Jenkins)
Senior Airman Jacob Tripaldi, a firefighter assigned to the 628th Civil Engineering Squadron Fire Department, works to open a fire hydrant after attaching a hose in Hunley Park-Air Base housing on Joint Base Charleston, S.C., March 25, 2020. The Fire Department is still conducting normal operations. Firefighters are taking preventative measures such as cleaning common areas every four hours, and enforcing higher hygiene standards like frequently washing hands. (Photo by Airman Sara Jenkins)
Airman 1st Class Joshua Doms, a firefighter assigned to the 628th Civil Engineering Squadron Department, sprays water from a hose in Hunley Park-Air Base housing on Joint Base Charleston, S.C., March 25, 2020. The Fire Department is still conducting normal operations. Firefighters are taking preventative measures such as cleaning common areas every four hours, and enforcing higher hygiene standards like frequently washing hands. (Photo by Airman Sara Jenkins)
JOINT BASE CHARLESTON, S.C. —
Latavis Johnson, right, and Senior Airman Jacob Tripaldi, left, firefighters assigned to the 628th Civil Engineering Squadron Fire Department, attach a hose to a fire hydrant in Hunley Park-Air Base housing on Joint Base Charleston, S.C., March 25, 2020. The Fire Department is still conducting normal operations. Firefighters are taking preventative measures such as cleaning common areas every four hours, and enforcing higher hygiene standards like frequently washing hands.