Micah Coward and Laila Winfield chop mushrooms as they prepare pizzas Aug. 13, 2014, at the Joint Base Charleston – Weapons Station Youth Center. Children participating in the Fleet and Family Support Center’s summer youth program were treated to three “Cooking on a Budget, International Style” classes which focused on creating menu plans, shopping and price comparisons, and best of all, preparing, cooking and eating their creations. Besides pizza, the children also prepared tacos and fried rice. (U.S. Air Force photo/Eric Sesit)