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A Gaylor Dining Facility employee stocks baked goods in preparation of the official reopening Feb. 1, 2019, at Joint Base Charleston, S.C.
190201-F-PV972-1004.JPG Photo By: Senior Airman Cody R. Miller

JOINT BASE CHARLESTON, S.C. - A Gaylor Dining Facility employee stocks baked goods in preparation of the official reopening Feb. 1, 2019, at Joint Base Charleston, S.C. The nearly two-year renovation is projected to help dining facility personnel adjust to changing lifestyles, needs and preferences, as well as to improve efficiency, reduce costs and restore a sense of community while maintaining mission feeding capabilities.


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