Ship’s Serviceman 3rd Class Kevin Simpson (left), Ship’s Serviceman 2nd Class Henry Polanco and Ship’s Serviceman 2nd Class Maurice Monroe help unload more than 20 pallets of frozen foods, bread and baked goods during a stores on-load at Joint Base Charleston-Weapons Station Galley, March 17. SH3 Simpson, SH2 Palonco and SH2 Monroe are attached to Naval Support Activity. (U.S. Navy photo/Mass Communication Specialist 1st Class Jennifer R. Hudson)

Culinary Specialist 3rd Class Christopher Merritt verifies a delivery as Sailors unload boxes from a delivery truck during a stores on-load at the Joint Base Charleston-Weapons Station Galley, March 17. CS3 Merritt is attached to Naval Support Activity. (U.S. Navy photo/Mass Communication Specialist 1st Class Jennifer R. Hudson)

Surrounded by hundreds of frozen boxes in a 20-degree walk-in freezer, Culinary Specialist 2nd Class David Haeffner stacks frozen foods during a store’s on-load at the Joint Base Charleston-Weapons Station Galley, March 17.

Culinary Specialist 2nd Class David Haeffner stacks boxes of diced pork onto its proper storage shelf March 17 at the Naval Weapons Station Galley. (U.S. Navy photo/Mass Communication Specialist 1st Class Jennifer R. Hudson)